Comments on: Creamy Pea Soup

By: Summer Pea Soup with Miso Marinated Tofu Recipe | Guilty Kitchen

Summer Pea Soup with Miso Marinated Tofu Recipe | Guilty Kitchen — Wed, 06 Oct 2010 15:26:02 +0000

[...] and Pea Soup with Herbed Lemon Cream on Pinch My Salt Tuna Tofu Miso Mini Burgers on Just Bento Creamy Pea Soup on Greedy Gourmet Spinach and Tofu Salad with Japanese Sesame Miso Dressing on Rasa Malaysia [...]

By: MrssSmith

MrssSmith — Sat, 28 Aug 2010 15:47:39 +0000

Hii There ,This Recipe Of Yours Is Scrumpcious, I Always Make It For My Guest ! Well Donee On Your Fabolous Food xx Mrss Smithh !

By: Emma

Emma — Fri, 26 Feb 2010 18:44:38 +0000

Really nice made it tonight I did add alittle more than a pinch of salt and pepper but really filling and only had a small bowl

By: Gai

Gai — Tue, 12 May 2009 12:10:48 +0000

Made this soup for lunch today. Refreshing, delicious and so easy to prepare.Thanks for this brilliant recipe!! and Please do let me know if there are other recipes which are as good as this one

By: Ian Simpson

Ian Simpson — Mon, 13 Apr 2009 17:34:51 +0000

Thanks for the inspiration – don’t have a blender so used a mini chopper on the peas, added a spoon of mustard, a squeeze of lemon juice and some double cream from the fridge. It was a bit chunky and wasn’t as pretty as the photo above but it tasted brilliant.

By: Jeanne

Jeanne — Thu, 10 Jul 2008 11:57:01 +0000

Just look at that colour! Stunned and amazed that you only need 3 ingredients – will definitely try this as the fresh peas are just so tempting at the moment.

By: Coffee and Vanilla

Coffee and Vanilla — Tue, 01 Jul 2008 11:47:05 +0000

Delicious! I must try this
I make sometimes soup from peas only as well, with a little bit of balsamic vinegar and parmesan… delicious.
Have a nice day, Margot