Comments on: Baked Rice Pudding http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/#utm_source=rss&utm_medium=rss&utm_campaign=baked-rice-pudding It's all about food Thu, 11 Mar 2010 19:26:03 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Robyn http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-23528 Robyn Sat, 13 Feb 2010 16:21:46 +0000 http://www.greedygourmet.com/?p=1420#comment-23528 I'm so glad you put this recipe up, I LOVE this! :) I’m so glad you put this recipe up, I LOVE this! :)

]]> By: Ryžių pudingas. « Spicecoat's Blog http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-21063 Ryžių pudingas. « Spicecoat's Blog Wed, 09 Dec 2009 06:18:24 +0000 http://www.greedygourmet.com/?p=1420#comment-21063 [...] Baked Rice Pudding [...] [...] Baked Rice Pudding [...]

]]> By: catty http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-20519 catty Sun, 29 Nov 2009 14:07:24 +0000 http://www.greedygourmet.com/?p=1420#comment-20519 This looks pretty delicious :) I had a rice pudding souffle at Launceston Place recently and fell in love with it. Granted that if I try to make a souffle it would probably fail, this might be a better option! This looks pretty delicious :) I had a rice pudding souffle at Launceston Place recently and fell in love with it. Granted that if I try to make a souffle it would probably fail, this might be a better option!

]]> By: Laurel http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-20194 Laurel Sun, 22 Nov 2009 22:01:40 +0000 http://www.greedygourmet.com/?p=1420#comment-20194 I've finally made this! It was yummy. I used two cans of full fat coconut milk (the kind I use is over half coconut cream). I had some palm sugar on hand so I used that thinking it would go well with the coconut milk, then I added about 1/4 mango puree just for grins. I think next time I'll replace some of the coconut milk with the puree because I couldn't even taste it; I just poured some of it over the top when it was done. If you do this you really don't need the extra fat on top (I used some coconut oil since I can't do dairy) and it just pooled up. I did end up finishing with a bit more palm sugar and freshly grated nutmeg before baking because I was too lazy to get the cardamom out. Thanks for the recipe. I'll be doing this again. It's so simple. I’ve finally made this! It was yummy. I used two cans of full fat coconut milk (the kind I use is over half coconut cream). I had some palm sugar on hand so I used that thinking it would go well with the coconut milk, then I added about 1/4 mango puree just for grins. I think next time I’ll replace some of the coconut milk with the puree because I couldn’t even taste it; I just poured some of it over the top when it was done. If you do this you really don’t need the extra fat on top (I used some coconut oil since I can’t do dairy) and it just pooled up. I did end up finishing with a bit more palm sugar and freshly grated nutmeg before baking because I was too lazy to get the cardamom out.
Thanks for the recipe. I’ll be doing this again. It’s so simple.

]]> By: Veggie Belly http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-19761 Veggie Belly Mon, 09 Nov 2009 22:35:04 +0000 http://www.greedygourmet.com/?p=1420#comment-19761 sounds like a wonderful, comforting dessert. i like to add cardamoms to my rice pudding :) beautiful pictures as always..i love the littel refelction on the spoon! sounds like a wonderful, comforting dessert. i like to add cardamoms to my rice pudding :)

beautiful pictures as always..i love the littel refelction on the spoon!

]]> By: Jessica http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-19741 Jessica Mon, 09 Nov 2009 01:54:13 +0000 http://www.greedygourmet.com/?p=1420#comment-19741 Your rice pudding looks delicious! Your rice pudding looks delicious!

]]> By: Sudeshna http://www.greedygourmet.com/2009/11/08/baked-rice-pudding/comment-page-1/#comment-19725 Sudeshna Sun, 08 Nov 2009 18:56:19 +0000 http://www.greedygourmet.com/?p=1420#comment-19725 Hi MIchelle, I have never had a baked rice pudding, but once saw the recipe in "The Big Book of Great British Recipes" by Roz Denny. Here in India we are very fond of this dish, but cook it in flame, and use either sugar or jaggery as the sweetener. You can have a look at it here - http://bengalicuisine.net/2008/08/24/chaler-payesh/ Hi MIchelle,

I have never had a baked rice pudding, but once saw the recipe in “The Big Book of Great British Recipes” by Roz Denny. Here in India we are very fond of this dish, but cook it in flame, and use either sugar or jaggery as the sweetener. You can have a look at it here – http://bengalicuisine.net/2008/08/24/chaler-payesh/

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