About
About Greedy Gourmet
Have you ever reached satiety but carried on eating anyway because the food tasted so good? What about hiding dinner leftovers in a “secret corner” in the fridge, hoping no one else in the house will notice, and having a little midnight feast before anyone discovers your booty? Do you return to the same restaurant and order the same menu item over and over again? Wouldn’t you rather know how to prepare it yourself? This blog is the Greedy Gourmet’s journey to finding new scintillating recipes containing the “oomph”-factor.
The Author

- One thing you wouldn’t find on this site is how to cook food in a microwave. It is an abomination and there is nothing natural or healthy about nuking your food.
- Another one of my pet peeves is the use of ready-made brand food in recipes. Searching for that particular product living in a different part of the world than the author makes it truly impossible to find. I prefer making things from scratch, using fresh and natural ingredients. Anyone can use the recipes on the site, since all the ingredients are generic.
- Stickers on fruit. Why? Why? Whaaaaaaaaaaaaaay?
