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Roast

Roasted Pumpkin, Red Peppers & Onions with a Sweet Balsamic and Mustard Dressing on a bed of Couscous

Sunday, June 15th, 2008

Phew, now that was a mouthful to type. The title looks as if it was an item borrowed from a fancy schmancy restaurant menu, but let me reassure you this is a dead easy recipe to prepare, ultra healthy and to top it all it tastes divine! Sod any decadent dessert and serve me this […]

Roasted Chestnuts

Friday, November 16th, 2007

The weather was foul. Steel grey clouds were threatening to send us even more pesky snow, and icy winds cut through us like sharp blades. You guessed it. We were in London. It was December 1997, my first trip to Europe. Outside the British Museum my father dragged my mother and me to a street […]