Banks being bailed out, stock markets crashing (sort of) and world recession looming, what are we to do? Dear readers, stop stealing glances at that fabulous looking fillet steak at the meat counter. Look for other alternatives. No no, rib-eye steak is out! Try again. You’re getting warmer. Closer. Bingo! Mince is the way to go in these financially trying times and what’s more humble and comforting than a baked potato heaped with flavoursome beef? What I love about this recipe from BBC Good Food is that you can make a huge batch of mince and freeze it in portions, which is ideal for days you don’t feel like cooking.