7 Hour Slow-Roast Shoulder of Lamb
Can you remember the last memorable meal you had? I mean, so memorable, but you will remember it for the rest of your life and you will forever have fond memories of it…
Archive for 'Roasts'
Marinated Pork Fillet with Thyme
The past weekend I have been studying this Food Hygiene and Safety Course. For some reason this crazy idea came into my head to start selling food and for that I need a licence, awarded by the local council, to operate from my home kitchen. After having almost finished reading through all the coursework, I [...]
Bacon-wrapped Pork Sausages with Sweet, Sticky Apple
Having grown up in the southern hemisphere, I have gotten used to how hectic the New Year can be. It’s as if everything starts anew when the old year ticks on to the next. After gluttonous Christmas dinners, we pick ourselves up from our creaking, tired couches, haul our heavier bodies to the starting point, [...]
Roasted Pumpkin, Red Peppers & Onions with a Sweet Balsamic and Mustard Dressing on a bed of Couscous
Phew, now that was a mouthful to type. The title looks as if it was an item borrowed from a fancy schmancy restaurant menu, but let me reassure you this is a dead easy recipe to prepare, ultra healthy and to top it all it tastes divine! Sod any decadent dessert and serve me this [...]
Butternut, Green Beans, Red Onions and Tofu with Maple Syrup Glaze
Who would have thought vegetables can be so seriously moreish? As soon as the veg-filled roasting pan comes out of the oven Neil and guests immediately have to dive in and seize their share. There must be a ravenous fairy living in this house. Or can it be Copper the Fox who lives in [...]
