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	<title>Greedy Gourmet &#187; Chinese</title>
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	<description>It&#039;s all about food</description>
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		<title>Beef, Mushroom &amp; Oyster Sauce Stir-Fry</title>
		<link>http://www.greedygourmet.com/2009/11/19/beef-mushroom-oyster-sauce-stir-fry/</link>
		<comments>http://www.greedygourmet.com/2009/11/19/beef-mushroom-oyster-sauce-stir-fry/#comments</comments>
		<pubDate>Thu, 19 Nov 2009 19:08:48 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Stir-Fries]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[b) 30 - 60 mins]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=1450</guid>
		<description><![CDATA[We all know fast food is bad for our health even though there are some advantages… A lot of times it works out cheaper to order fast food than to cook for ourselves, especially with super-sizing meal deals. No extra fuss. No time consuming “labour”. Leftovers to eat later. No mountain of pots or pans [...]

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<a href="http://www.greedygourmet.com/2010/04/19/beef-broccoli-cashew-nut-stir-fry/" rel="bookmark">Beef, Broccoli &#038; Cashew Nut Stir-Fry</a><!-- (23.7574)-->, 
<a href="http://www.greedygourmet.com/2010/04/30/chicken-sugar-snap-pea-stir-fry/" rel="bookmark">Chicken &#038; Sugar Snap Pea Stir-Fry</a><!-- (22.111)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2009/11/19/beef-mushroom-oyster-sauce-stir-fry/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>General Tso’s Chicken Salad</title>
		<link>http://www.greedygourmet.com/2009/04/27/general-tso%e2%80%99s-chicken-salad/</link>
		<comments>http://www.greedygourmet.com/2009/04/27/general-tso%e2%80%99s-chicken-salad/#comments</comments>
		<pubDate>Mon, 27 Apr 2009 20:49:57 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[6 Points]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[cherry tomatoes]]></category>
		<category><![CDATA[chicken breasts]]></category>
		<category><![CDATA[corn flour]]></category>
		<category><![CDATA[corn starch]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[rice vinegar]]></category>
		<category><![CDATA[rice wine]]></category>
		<category><![CDATA[salad leaves]]></category>
		<category><![CDATA[sherry]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2009/04/27/general-tso%e2%80%99s-chicken-salad/</guid>
		<description><![CDATA[General Tso’s what?!? Many of you in USA and Canada know General Tso’s Chicken as a standard item on every Chinese restaurant menu. The moment I saw the recipe on Bobby’s site called Blog Chef, I just knew I had to make it. Unfortunately, I ran into some problems… Like any cook, I have my [...]

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<a href="http://www.greedygourmet.com/2008/04/13/soy-honey-chicken-liver-salad/" rel="bookmark">Soy &#038; Honey Chicken Liver Salad</a><!-- (26.228)-->, 
<a href="http://www.greedygourmet.com/2010/04/07/chicken-almond-orange-salad/" rel="bookmark">Chicken, Almond &#038; Orange Salad</a><!-- (18.0649)-->, 
<a href="http://www.greedygourmet.com/2008/05/23/goat%e2%80%99s-cheese-and-walnut-salad/" rel="bookmark">Goat’s Cheese and Walnut Salad</a><!-- (17.6604)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2009/04/27/general-tso%e2%80%99s-chicken-salad/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Cantonese Chicken, Shiitake Mushroom, Leek and Water Chestnut Stew</title>
		<link>http://www.greedygourmet.com/2009/02/10/cantonese-chicken-shiitake-mushroom-leek-and-water-chestnut-stew/</link>
		<comments>http://www.greedygourmet.com/2009/02/10/cantonese-chicken-shiitake-mushroom-leek-and-water-chestnut-stew/#comments</comments>
		<pubDate>Tue, 10 Feb 2009 16:53:28 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[7 Points]]></category>
		<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Stews]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[c) 1 - 2 hrs]]></category>
		<category><![CDATA[caster sugar]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[chicken stock]]></category>
		<category><![CDATA[chinese rice wine]]></category>
		<category><![CDATA[dark soy sauce]]></category>
		<category><![CDATA[dried shiitake mushrooms]]></category>
		<category><![CDATA[dry sherry]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[leeks]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[shiitake mushrooms]]></category>
		<category><![CDATA[spring onions]]></category>
		<category><![CDATA[vegetable stock]]></category>
		<category><![CDATA[water chestnuts]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2009/02/10/cantonese-chicken-shiitake-mushroom-leek-and-water-chestnut-stew/</guid>
		<description><![CDATA[When I think of Chinese food I tend to think of the greasy food served up by my local take-away or a quick, healthy stir-fry prepared by yours truly at home. The concept of a slow-cooked Chinese meal has never even occurred to me until now. I was in for a surprise. It took me [...]

<h3>Related Posts</h3>

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<a href="http://www.greedygourmet.com/2010/07/06/chicken-in-pine-nut-saffron-stew/" rel="bookmark">Chicken in Pine Nut &#038; Saffron Stew</a><!-- (24.0707)-->, 
<a href="http://www.greedygourmet.com/2007/09/13/sweet-potato-spinach-mushroom-stew/" rel="bookmark">Sweet Potato, Spinach &#038; Mushroom Stew</a><!-- (22.6328)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2009/02/10/cantonese-chicken-shiitake-mushroom-leek-and-water-chestnut-stew/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Chicken with Lemon Sauce</title>
		<link>http://www.greedygourmet.com/2008/05/09/chicken-with-lemon-sauce/</link>
		<comments>http://www.greedygourmet.com/2008/05/09/chicken-with-lemon-sauce/#comments</comments>
		<pubDate>Fri, 09 May 2008 17:27:37 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[b) 30 - 60 mins]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[corn flour]]></category>
		<category><![CDATA[dry sherry]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[lemons]]></category>
		<category><![CDATA[lime cordial]]></category>
		<category><![CDATA[sesame oil]]></category>
		<category><![CDATA[vegetable oil]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2008/05/09/chicken-with-lemon-sauce/</guid>
		<description><![CDATA[Wow, for the past few days I’ve actually seen the sun. Bright blue, clear skies with warm rays of sunshine beating down on this green little island. Imagine that. What better excuse than to take the dogs for a walk, let Gabriel go for a swing and me getting some fresh air and exercise. And [...]

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<a href="http://www.greedygourmet.com/2007/11/01/chicken-leeks-with-a-creamy-cider-sauce/" rel="bookmark">Chicken &#038; Leeks with a Creamy Cider Sauce</a><!-- (17.4291)-->, 
<a href="http://www.greedygourmet.com/2007/09/25/chicken-with-apples-in-a-creamy-calvados-sauce/" rel="bookmark">Chicken with Apples in a Creamy Calvados Sauce</a><!-- (17.1289)-->]]></description>
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		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Pea &amp; Egg Fried Rice</title>
		<link>http://www.greedygourmet.com/2008/05/05/pea-egg-fried-rice/</link>
		<comments>http://www.greedygourmet.com/2008/05/05/pea-egg-fried-rice/#comments</comments>
		<pubDate>Mon, 05 May 2008 14:36:33 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Stir-Fries]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[frozen peas]]></category>
		<category><![CDATA[groundnut oil]]></category>
		<category><![CDATA[peanut oil]]></category>
		<category><![CDATA[rice]]></category>
		<category><![CDATA[sesame oil]]></category>
		<category><![CDATA[spring onions]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2008/05/05/pea-egg-fried-rice/</guid>
		<description><![CDATA[If there is one thing I learned from making egg-fried rice it is that the rice should be stone cold. At first I used to boil the rice, then immediately fry it. The results were a bit mushy and not so satisfying. Also, don’t fret if you don’t have a wok. Our last wok’s non-stick [...]

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		<slash:comments>16</slash:comments>
		</item>
		<item>
		<title>Chinese BBQ Pork Stir-Fry</title>
		<link>http://www.greedygourmet.com/2008/03/23/chinese-bbq-pork-stir-fry/</link>
		<comments>http://www.greedygourmet.com/2008/03/23/chinese-bbq-pork-stir-fry/#comments</comments>
		<pubDate>Sun, 23 Mar 2008 12:05:25 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Stir-Fries]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[c) 1 - 2 hrs]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[caster sugar]]></category>
		<category><![CDATA[corn flour]]></category>
		<category><![CDATA[courgettes]]></category>
		<category><![CDATA[five spice powder]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[hoisin sauce]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[malt extract]]></category>
		<category><![CDATA[marrows]]></category>
		<category><![CDATA[molasses]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[pork fillets]]></category>
		<category><![CDATA[pork tenderloin]]></category>
		<category><![CDATA[tomato sauce]]></category>
		<category><![CDATA[zucchinis]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2008/03/23/chinese-bbq-pork-stir-fry/</guid>
		<description><![CDATA[Happy Easter, everyone! The weather in UK is especially bad this weekend. At one stage Neil and I were standing at a window, hearing the wind howling from the cold North and analysed what exactly was falling. Was it snow, sleet or hail pattering hard on the windows? We still don’t know, but it melted [...]

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		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Pork &amp; Spinach Stir-Fry</title>
		<link>http://www.greedygourmet.com/2008/02/07/pork-spinach-stir-fry/</link>
		<comments>http://www.greedygourmet.com/2008/02/07/pork-spinach-stir-fry/#comments</comments>
		<pubDate>Thu, 07 Feb 2008 18:36:05 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Chinese]]></category>
		<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Stir-Fries]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[b) 30 - 60 mins]]></category>
		<category><![CDATA[cayenne pepper]]></category>
		<category><![CDATA[pork fillet]]></category>
		<category><![CDATA[scallions]]></category>
		<category><![CDATA[sesame oil]]></category>
		<category><![CDATA[sesame seeds]]></category>
		<category><![CDATA[soy sauce]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[spring onions]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/2008/02/07/pork-spinach-stir-fry/</guid>
		<description><![CDATA[Happy Chinese New Year! Just like the West has got astrology, the East has got its own version. This is the first day of the year of the Rat. Let’s get back to food now, shall we? To help you celebrate this day, why not prepare this pork and spinach stir-fry? Chinese take-aways tend to [...]

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		<wfw:commentRss>http://www.greedygourmet.com/2008/02/07/pork-spinach-stir-fry/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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