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	<title>Greedy Gourmet &#187; Japanese</title>
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		<title>Teriyaki Salmon with Stir-Fried Noodles</title>
		<link>http://www.greedygourmet.com/recipes-by-course/main-course/teriyaki-salmon-with-stir-fried-noodles/</link>
		<comments>http://www.greedygourmet.com/recipes-by-course/main-course/teriyaki-salmon-with-stir-fried-noodles/#comments</comments>
		<pubDate>Fri, 22 Jan 2010 20:36:37 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[b) 30 - 60 mins]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Noodles]]></category>
		<category><![CDATA[Stir-Fries]]></category>
		<category><![CDATA[alfalfa sprouts]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[egg noodles]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[groundnut oil]]></category>
		<category><![CDATA[japanese soy sauce]]></category>
		<category><![CDATA[mirin]]></category>
		<category><![CDATA[peanut oil]]></category>
		<category><![CDATA[root ginger]]></category>
		<category><![CDATA[sake]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[sesame seeds]]></category>
		<category><![CDATA[shoyu]]></category>
		<category><![CDATA[sweet shrry]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=1630</guid>
		<description><![CDATA[When there seems to be no end to the list of jobs that need doing in and outside the house the last thing you feel like doing is cooking. The laundry needs to be taken out of the washing machine and hung up while a dirty bunch needs to be loaded. Thirty-two emails from antsy [...]]]></description>
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		<title>Yakitori Chicken Kebabs</title>
		<link>http://www.greedygourmet.com/recipes-by-course/main-course/yakitori-chicken-kebabs/</link>
		<comments>http://www.greedygourmet.com/recipes-by-course/main-course/yakitori-chicken-kebabs/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 15:59:29 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[b) 30 - 60 mins]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[boneless chicken thighs]]></category>
		<category><![CDATA[dry white wine]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[japanese soy sauce]]></category>
		<category><![CDATA[sake]]></category>
		<category><![CDATA[sugar]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=1548</guid>
		<description><![CDATA[Usually when people think of Japanese food they think of Sushi but I can assure you there is a lot more to this wonderful cuisine than meets the eye. Since this is the first time I used Japanese soy sauce in a recipe, let’s talk about the different kinds. As an illiterate Westerner I thought [...]]]></description>
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