Archive for 'Nigerian'

Sweet Potato, Spinach & Mushroom Stew

Posted 13 September 2007 | By Michelle | Categories: Gluten Free, Lactose Free, Main Course, Nigerian, Stews, Vegan, Wheat Free, b) 30 - 60 mins | 2 Comments

Yams, cassava, rice, peanuts, spinach, plantains and peppers are just a few ingredients that are regularly used in the rich West African cuisine. What surprised me most was the peanut butter in this dish. Curry and peanut butter sure sounds like a strange combination, but in reality it works beautifully. The peanut butter adds depth [...]