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	<title>Greedy Gourmet &#187; Vegetarian</title>
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	<description>It&#039;s all about food</description>
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		<title>Spicy Sesame-Roasted Sweet Potato Chips</title>
		<link>http://www.greedygourmet.com/2010/07/20/spicy-sesame-roasted-sweet-potato-chips/</link>
		<comments>http://www.greedygourmet.com/2010/07/20/spicy-sesame-roasted-sweet-potato-chips/#comments</comments>
		<pubDate>Mon, 19 Jul 2010 23:00:50 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[High Fibre]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[sesame seeds]]></category>
		<category><![CDATA[sweet potatoes]]></category>
		<category><![CDATA[tabasco sauce]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2177</guid>
		<description><![CDATA[This recipe comes with a health warning. Once you take a bite you won’t be able to stop! I love sweet potatoes. One of my favourite snacks is to switch on the oven, chuck in a few whole sweet potatoes and bake them for 45 minutes or so, while I’m busily doing something else. With [...]

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<a href="http://www.greedygourmet.com/2008/03/13/sweet-potato-rice/" rel="bookmark">Sweet Potato Rice</a><!-- (25.4579)-->, 
<a href="http://www.greedygourmet.com/2007/09/13/sweet-potato-spinach-mushroom-stew/" rel="bookmark">Sweet Potato, Spinach &#038; Mushroom Stew</a><!-- (21.1712)-->, 
<a href="http://www.greedygourmet.com/2009/02/05/caribbean-chickpea-sweet-potato-casserole/" rel="bookmark">Caribbean Chickpea &#038; Sweet Potato Casserole</a><!-- (20.3738)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2010/07/20/spicy-sesame-roasted-sweet-potato-chips/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>Fattoush Salad</title>
		<link>http://www.greedygourmet.com/2010/07/15/fattoush-salad/</link>
		<comments>http://www.greedygourmet.com/2010/07/15/fattoush-salad/#comments</comments>
		<pubDate>Wed, 14 Jul 2010 23:00:47 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Lactose Free]]></category>
		<category><![CDATA[Lebanese]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[mint]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[pomegranate molasses]]></category>
		<category><![CDATA[purslane]]></category>
		<category><![CDATA[radishes]]></category>
		<category><![CDATA[rocket]]></category>
		<category><![CDATA[spring onions]]></category>
		<category><![CDATA[sumac]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2230</guid>
		<description><![CDATA[Let me introduce Beth from Dirty Kitchen Secrets! I met her last year at the first European Food Blogger Connect which she also happened to organise. Half American and half Lebanese, her passion for good food is relentless and I&#8217;ve dubbed her the Lebanese cuisine expert here on Greedy Gourmet. Hopefully more recipes will follow [...]

<h3>Related Posts</h3>

<a href="http://www.greedygourmet.com/2009/05/06/bacon-lettuce-tomato-sandwich-aka-blt-sandwich/" rel="bookmark">Bacon, Lettuce &#038; Tomato Sandwich a.k.a. BLT Sandwich</a><!-- (17.5118)-->, 
<a href="http://www.greedygourmet.com/2010/04/07/chicken-almond-orange-salad/" rel="bookmark">Chicken, Almond &#038; Orange Salad</a><!-- (16.3168)-->, 
<a href="http://www.greedygourmet.com/2007/10/10/avocado-grapefruit-spinach-salad/" rel="bookmark">Avocado, Grapefruit &#038; Spinach Salad</a><!-- (15.9118)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2010/07/15/fattoush-salad/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Coconut Chutney A.K.A. Nariyal Ki Chutney</title>
		<link>http://www.greedygourmet.com/2010/06/12/coconut-chutney-a-k-a-nariyal-ki-chutney/</link>
		<comments>http://www.greedygourmet.com/2010/06/12/coconut-chutney-a-k-a-nariyal-ki-chutney/#comments</comments>
		<pubDate>Sat, 12 Jun 2010 12:29:08 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[chilis]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[curry leaves]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[mustard seeds]]></category>
		<category><![CDATA[oil]]></category>
		<category><![CDATA[yogurt]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2271</guid>
		<description><![CDATA[The second instalment of a five part series on authentic Indian cooking. So who or what is Holyfood? Well, let’s just say two guys, Amrik Dhaliwal and Ron Kastner, shook their heads at the not especially healthy “Indian” food served in the UK and decided they can do better. Their aim is to introduce Britons [...]

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<a href="http://www.greedygourmet.com/2010/06/07/coriander-chutney-a-k-a-dhania-ki-chutney/" rel="bookmark">Coriander Chutney A.K.A. Dhania ki Chutney</a><!-- (27.3691)-->, 
<a href="http://www.greedygourmet.com/2008/12/22/prawns-shrimp-in-spicy-coconut-sauce/" rel="bookmark">Prawns (Shrimp) in Spicy Coconut Sauce</a><!-- (12.5657)-->, 
<a href="http://www.greedygourmet.com/2007/08/22/chocolate-coconut-clusters/" rel="bookmark">Chocolate &#038; Coconut Clusters</a><!-- (10.8145)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2010/06/12/coconut-chutney-a-k-a-nariyal-ki-chutney/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Coriander Chutney A.K.A. Dhania ki Chutney</title>
		<link>http://www.greedygourmet.com/2010/06/07/coriander-chutney-a-k-a-dhania-ki-chutney/</link>
		<comments>http://www.greedygourmet.com/2010/06/07/coriander-chutney-a-k-a-dhania-ki-chutney/#comments</comments>
		<pubDate>Mon, 07 Jun 2010 13:22:29 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Gluten Free]]></category>
		<category><![CDATA[Indian]]></category>
		<category><![CDATA[Sauces]]></category>
		<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Wheat Free]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[coconut]]></category>
		<category><![CDATA[coriander]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[greek yogurt]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2261</guid>
		<description><![CDATA[The first of a five part series on authentic Indian cooking. Long time readers will probably notice that I am repeating myself here but I am going to give you a bit of background anyway. South Africa’s cuisine is a mishmash of different cultures and a very prominent one is Indian. A huge Indian community [...]

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<a href="http://www.greedygourmet.com/2009/05/26/potato-egg-curry-%e2%80%93-aloo-dimer-djol/" rel="bookmark">Potato &#038; Egg Curry – Aloo Dimer Jhol</a><!-- (15.367)-->, 
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		<wfw:commentRss>http://www.greedygourmet.com/2010/06/07/coriander-chutney-a-k-a-dhania-ki-chutney/feed/</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Caramel &amp; Biscuit Cake</title>
		<link>http://www.greedygourmet.com/2010/06/06/caramel-biscuit-cake/</link>
		<comments>http://www.greedygourmet.com/2010/06/06/caramel-biscuit-cake/#comments</comments>
		<pubDate>Sun, 06 Jun 2010 12:58:47 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Desserts]]></category>
		<category><![CDATA[South African]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[biscuits]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chocolate]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2253</guid>
		<description><![CDATA[For those of you who will eat caramel/dulce de leche straight out of the can, here is another way to enjoy your favourite sweet. A few days ago I celebrated my 29th birthday. Next year it will be the big three oh and I’ve decided to spoil myself by going on a trip to the [...]

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<a href="http://www.greedygourmet.com/2010/03/17/vanilla-shrewsbury-biscuits-with-caramel-filling/" rel="bookmark">Vanilla Shrewsbury Biscuits with Caramel Filling</a><!-- (13.1286)-->, 
<a href="http://www.greedygourmet.com/2009/09/29/chocolate-and-courgette-cake/" rel="bookmark">Chocolate and Courgette Cake</a><!-- (11.592)-->]]></description>
		<wfw:commentRss>http://www.greedygourmet.com/2010/06/06/caramel-biscuit-cake/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Malvapoeding A.K.A Marshmallow Pudding</title>
		<link>http://www.greedygourmet.com/2010/05/13/malvapoeding-a-k-a-marshmallow-pudding/</link>
		<comments>http://www.greedygourmet.com/2010/05/13/malvapoeding-a-k-a-marshmallow-pudding/#comments</comments>
		<pubDate>Wed, 12 May 2010 23:05:12 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Baked Goods]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[South African]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[c) 1 - 2 hrs]]></category>
		<category><![CDATA[apricot jam]]></category>
		<category><![CDATA[bicarbonate of soda]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[caster sugar]]></category>
		<category><![CDATA[double cream]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[flour]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[sherry]]></category>
		<category><![CDATA[white sugar]]></category>
		<category><![CDATA[white vinegar]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2117</guid>
		<description><![CDATA[Unlike Italian and French cooking, South African cuisine features on restaurant menus very seldom. When will the world catch up? Unfortunately, I have to come clean and admit that I’m not on expert on my native country’s food. Some of the dishes I simply don’t like. My parents aren’t hardcore traditionalists and we regularly ate [...]

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		<wfw:commentRss>http://www.greedygourmet.com/2010/05/13/malvapoeding-a-k-a-marshmallow-pudding/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Buttered Polenta with Honey &amp; Seeds</title>
		<link>http://www.greedygourmet.com/2010/05/08/buttered-polenta-with-honey-seeds/</link>
		<comments>http://www.greedygourmet.com/2010/05/08/buttered-polenta-with-honey-seeds/#comments</comments>
		<pubDate>Fri, 07 May 2010 23:00:46 +0000</pubDate>
		<dc:creator>Michelle</dc:creator>
				<category><![CDATA[Breakfast/Brunch]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[a) 30 mins or less]]></category>
		<category><![CDATA[brown sugar]]></category>
		<category><![CDATA[butter]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[polenta]]></category>

		<guid isPermaLink="false">http://www.greedygourmet.com/?p=2105</guid>
		<description><![CDATA[If you are not Italian, chances are that you don’t know what polenta is let alone what to do with it. Ten years ago I discovered this ingredient at a cooking demonstration. Admittedly, I still find it a strange ingredient to use as a starch in a main meal but there is one way in [...]

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		<wfw:commentRss>http://www.greedygourmet.com/2010/05/08/buttered-polenta-with-honey-seeds/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
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