In the previous post we simply baked it whole with some butter and herbs but there are plenty of other ways to cook tilapia.
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Tilapia with a Peanut Crust and Chinese Dressing
Filed Under: b) 30 - 60 mins, Main Course Tagged With: breadcrumbs, butter, dried chili flakes, ginger, onion, oyster sauce, peanut butter, rice wine vinegar, soy sauce, sugar, sweet sherry, tilapia, vegetable oil
