Ingredients
Scale
- 4 tortilla wraps
- mayonnaise
- salad leaves
- Brie cheese, sliced thinly
- grapes, washed and halved
- salad leaves, washed and shredded
- paprika (optional)
Instructions
- Warm the tortilla.
- In the centre smear 1 teaspoon of mayonnaise along where you are going to put the filling.
- Place the leaves on top of the mayonnaise, then the cheese and grapes.
- Sprinkle with paprika if you like.
- Fold to make a wrap, slice the wrap in half and serve straight away.
- Repeat the process to make the other wraps.
Notes
- You can substitute the Brie with Camembert.
- Flame seedless grapes are my favourite variety of grapes which I used in the photos and recipe. Use black grapes as an alternative.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
Nutrition
- Serving Size: 1 serving
- Calories: 195
- Sugar: 4.8 g
- Sodium: 447 mg
- Fat: 6.8 g
- Saturated Fat: 2.2 g
- Carbohydrates: 28.3 g
- Fiber: 1.4 g
- Protein: 5.1 g
- Cholesterol: 5 mg