Ingredients
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Ingredients
- 3 kiwis, peeled and chopped
- 1 lime, juice and zest
- 6 egg yolks
- 250ml (1 cup) sugar
- 120g (4oz) butter
Instructions
Instructions
- Place the kiwis, lime juice, lime zest, egg yolks and sugar in the Froothie machine.
- Starting on the power setting at 1, switch on the Froothie and wait until everything has more or less blended.
- Slowly and systematically increase the power setting until you reach the maximum level, which is 10.
- Leave it motoring for 5 minutes then over a period of one minute add the butter in equal quantities.
- Pour the contents in a container and let it chill in the fridge.
- Prep Time: 5
- Cook Time: 7
- Cuisine: Cuisine
Nutrition
- Calories: 104
- Sugar: Sugars
- Sodium: 37 mg
- Fat: 6.3 g
- Carbohydrates: 12.1 g
- Fiber: Dietary Fiber
- Protein: 1 g
- Cholesterol: 76 mg
Keywords: kiwi curd