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Zombie Brain Shot


  • Author: Michelle Minnaar
  • Total Time: 5 minutes
  • Yield: 1 servings 1x
  • Diet: Vegetarian

Description

Zombie Brain Shot is the perfect spooky shot recipe for your Halloween celebrations. This spooky shot is made to look like zombie brains.


Ingredients

Scale
  • 25ml (1 jigger) peach schnapps
  • 12.5ml (½ jigger) Bailey’s Irish Cream
  • 35 drops Creme De Menthe
  • 35 drops grenadine

Instructions

  1. Use a 50ml (2 jigger) shot glass.
  2. Pour the peach schnapps into the shot glass.
  3. Place the tip of a teaspoon level with the peach schnapps’ surface and pour Bailey’s gently into the bowl part of the teaspoon. 
  4. Remove the teaspoon.
  5. Add the drops of grenadine and Creme De Menthe.
  6. Serve immediately.

Notes

  • For a clearer line between the schnapps and Bailey’s, chill the schnapps first.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Pour
  • Cuisine: American

Keywords: Zombie Brain Shot, Halloween Shots, Spookie Shots, Halloween Shooter, Halloween Cocktail, Zombie Brain Cocktail, Zombie Brain Shot Ingredients, Spookie Shooter, Dead Zombie Shot, Zombie Shots, Brain Shots, Brain Damage Shot, Creme De Menthe Recipe