Halloween is just around the corner and trick or treat brownies are perfect for the occasion! Have you got any special plans or any funny costumes? How about the type of treats you’ll be serving?

My kids love this time of year as they have a chance to dress up into their favourite scary attire. Also, they love receiving bags of sweets and candy, which generally last for only a week once they have a go.
Well, do I have a surprise for them this year, muhaha! Instead of always receiving treats and candy, I will try and trick them. Hence, I made the trick or treat brownies which look delicious, but don’t be fooled!
You have a fifty-fifty chance of eating something delicious, or eating something that might taste like stinky socks. What a brilliant twist for Halloween sweets, right?
Kids who end up on our doorstep will be under the impression that they received a treat, but have no idea what they signed up for!
brownies with kingdom of sweets
Kingdom of Sweets is a company here in the UK that specialises in sweets from all over the world. With much success since 2004, Kingdom of Sweets has grown into one of the largest confectionery retailers in the UK.
So, if you are looking for a type of candy that you usually can’t find in the high street, look no further. Just go to their homepage and be amazed by their vast selection. There are lots of things you can inspire yourself by for making brownies with.
With five shops in Central London and plans to open two more in early 2017 in Camden, they stock tonnes of delicious sweets. Soon Kingdom of Sweets will be opening stores in other major cities such as Oxford and Cambridge.
If you live in one of these cities or around, consider yourself lucky! You can also order Kingdom of Sweets to do catering for any large events.
Bean Boozled Jelly Bean Brownies
Have you heard of Bean Boozled Jelly Beans? If you’ve ever seen a Harry Potter movie, you’ll know exactly what they are. It’s these silly little jelly beans, which have an identical look but taste very different.
A black jelly bean might taste of licorice, or perhaps of something less desirable. How about skunk spray? Once I saw these, I knew I was going to make the trick or treat brownies with them!
The Bean Boozled Jelly Bean mystery dispenser will definitely make for a memorable family event. Just take a look at these totally whacky and wonderful flavours:
- Stinky Socks - Tutti-Fruitti
- Lawn Clippings - Lime
- Rotten Egg - Buttered Popcorn
- Toothpaste - Berry Blue
- Barf - Peach
- Canned Dog Food - Chocolate Pudding
- Booger - Juicy Pear
- Moldy Cheese - Caramel Corn
- Baby Wipes - Coconut
- Skunk Spray - Licorice
Honestly, I can’t even imagine what I would do if I got moldy cheese instead of caramel corn. Although, skunk spray sounds pretty bad too. Which makes me think, how do they even extract these flavours into the beans?
That’s some food for thought! In any case, serving these will definitely be a lot of fun! Which jelly bean flavour disgusts you the most? Please share in the comments below.
perfect brownie batter
Perfect brownies are all about the batter. Get the batter right and you’ll have everyone begging you for more brownies. Even if they got unlucky and picked the ‘trick’ brownies.
One can say, if the kids keep on eating the brownies containing skunk spray jelly beans, that’s when you’ll know your brownies are awesome. So, here are a few things you can do to make sure you nail it.
First, if you are going to make large batches, I recommend using baking foil or baking paper. This way, small brownie bits stuck to the baking tray won’t get burned and then reused with the new batch. This is a very important step that's often left out.
Next, remember to take your eggs out of the fridge. Having eggs at room temperature will ensure a smooth brownie consistency. The eggs will combine more easily into the batter while you whisk.
Keep whisking and let your egg trap the air inside. This will ensure a fluffy airy brownie as the batter will cook more evenly.
Finally, when handling the flour, remember to put it in slowly in small batches. It will incorporate better and you’ll reduce the risk of having a lumpy brownie batter.
I absolutely hate finding flour lumps in anything. Do you have any tips or tricks that you want to share for getting perfect brownies? Don’t forget to include the Bean Boozled Jelly Beans or your favourite sweets in the batter!
gooey center
I like my brownies to be fudgy and soft in the center. There’s something about that gooeyness. So, how do you know when the brownies are just right? You should keep an eye out for the four corners of the baking tray.
Once the brownie batter has shrunk in the four corners and the center is still a bit runny, take the baking tray out of the oven. Don’t worry, the slightly runny center will become more solid as soon as the brownie cools. Afterwards, just cut the brownies into perfect little squares and serve them to the trick or treaters.
brownies variations
If you think that your kids can’t handle the surprise of being tricked on Halloween, feel free to make the brownies without the jelly beans. Otherwise, you can throw in anything your kids like.
For example, in the past I’ve made delicious chocolate pistachio brownies. You can also try making the peanut butter pecan caramel brownies and concrete cake. These are a definite success with kids, even with adults.
other spooky ideas
To make things spookier, you can also add black food colouring into the brownies to make them completely black, which will give a charcoal effect. Add some Halloween sugar decorations and serve.
You can also make Halloween cupcakes with the Bean Boozeled Jelly Beans. Try it making these pumpkin cupcakes and put a little surprise inside, wink wink.
PrintHalloween Brownies
- Total Time: 1 hour
- Yield: 16 servings 1x
Description
Halloween Brownies are a must this Halloween, if you want to go "trick or treating". These will certainly trick a few guests with the help of Bean Boozled Jelly Beans!
Ingredients
- 185g (6oz) unsalted butter, cut into small cubes
- 185g (6oz) best dark chocolate, chopped
- 85g (3oz) plain flour, sieved
- 40g (1½oz) cocoa powder, sieved
- 3 large eggs
- 225g (½lb ) golden caster sugar
- 100g (3oz) white chocolate, chopped
- 32 Bean Boozled jelly beans
Instructions
- Place the butter and chocolate in a bowl.
- Fill a small saucepan with some water and then sit the bowl on top so it rests on the rim of the pan, not touching the water. Put over a low heat until the butter and chocolate have melted, stirring occasionally to mix them. Remove the bowl from the pan.
- Preheat the oven to 180°C/350°F/gas mark 4.
- Using a shallow 20cm (8in) square tin, cut out a square of non-stick baking parchment to line the base.
- Break the eggs into a large bowl and tip in the sugar. With an electric mixer on maximum speed, whisk the contents. After about 5 minutes, the mixture will look thick, creamy and about double its original volume. The amount of time this takes will depends on how powerful your mixer is.
- Gently fold the cooled chocolate mixture into the sweet egg mixture. Be careful not to beat the air out of the batter.
- Gently fold in the flour and cocoa powder and then stir in the white chocolate.
- Pour half of the batter into the tin, then sprinkle evenly with jelly beans.
- Pour the rest of the batter in. Give the tin a shake to even things out and then place in the oven and bake for 25 minutes.
- If the center is still wobbly give it another 5 minutes in the oven.
- Wait for the brownie to completely cooled down before cutting into desired pieces.
- Store in an airtight container, preferably in the fridge. It is freezable too!
Notes
- Alternatively, you can melt the chocolate and butter in the microwave. Zap it for 30 seconds at a time, stir it and zap again. Continue the process until the chocolate is melted.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 51.1 g
- Sodium: 118 mg
- Fat: 16.4 g
- Saturated Fat: 9.9 g
- Carbohydrates: 66.9 g
- Fiber: 1.6 g
- Protein: 3.4 g
- Cholesterol: 61 mg
Keywords: halloween brownies, trick or treat cake, bean boozled jelly bean recipe, halloween brownie ideas, trick or treat desserts
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P.S. This is a sponsored post.
laura banks
ooh a hard on i would say tiramisu
michelle
I love tiramisu too!
Tracey Peach
Has to chocolate fudge cake a close second is Cheesecake any flavour!
★★★★★
michelle
yum!
Solange
Chocolate fudge cake.
michelle
oh yes 🙂
melanie stirling
Lemon meringue.
michelle
oooo that sounds delicious!
Tracy Nixon
I love creme caramel!
★★★★★
michelle
oh yea, with a side of vanilla ice cream 🙂
sam macaree
i love brownies
michelle
me too!! 🙂
Fiona
Love anything with stewed apples in it! But Crumble is prob my fave.
michelle
Yep, with ice cream!
STUART HARGREAVES
strawberry cheesecake I am so boring
michelle
No you're not! Strawberry cheesecake is amazing!
Rhia
I don't really do halloween (yet- bracing myself for when my son's old enough to realise what's going on and wanting to join in) BUT it is at least an excuse to have a cupboard full of treats ...
My current favourite thing is to make a big hot chocoalte with loads of marshmallows and enjoy this alongside far too many 'funsize' chocolate bars that I end up buying loads of 'just in case we get trick or treaters'.
Not a very gourmet dessert I'm afraid....
I'M BETTER WITH CHRISTMAS COOKING, I PROMISE!
michelle
Hi Rhia, interesting. What do you do for Christmas? 🙂
Suzanne Brzeski
definitely chocolate brownies
michelle
Hi Suzanne, thanks for sharing!
Debbie W
Not sure how halloweeny it is but we love brownies and cornflakes cakes!
michelle
Hi Debbie. Thanks for sharing
amy bondoc
ii always makde toffee apple fudge cake at halloween i love it
michelle
oooh sounds gooey and delicious 🙂
Catherine
I had a Thanksgiving dinner at an American friend's house and she made a delicious pumpkin pie, so I think that would have to be my favourite Halloween treat too!
michelle
Hi Catherine. That sounds interesting. Haven't had a good version of pumpkin pie yet
Suzanne Jackson
toffee apples
michelle
Sounds delish!
Ren
Anything with the word toffee in it....sticky toffee pudding, toffee apples etc......
michelle
Haha!
Frances H
Pumpkin Pie.
michelle
I need to make one of those soon!
Yolanda Davis
i can't think of any halloween desserts that i have tried. usually my favourite is bread and butter pudding with cream.
michelle
oh my god, that sounds so good 🙂
Pauline Hill
has to be toffee apples
★★★★
michelle
I used to love these as a kid
Rose Stephenson
Toffee apples
michelle
These seem to be very popular this year 🙂
Anne Bostwick
Tiramisu for me
michelle
Hmmm, tiramisu with coffee 🙂 Makes me smile
jenna rothen
would love to win this.
michelle
🙂 🙂
Corinne Henson
I don't have one in particular for Halloween but I'm a big Profiteroles fan
michelle
Me too, especially if they are freshly made!
Liz
Baked apples - very autumny and feel kind of pagan for Halloween
michelle
Haha nice!
leanne weir
Toffee apples
michelle
You guys are making me hungry for these 🙂
Jade Hewlett
I like chocolate brownies
michelle
me too!
Iris W
I don't have a particular Halloween favourite but I love Tiramisu
★★★★★
michelle
You are making me crave tiramisu right now 🙂
Stevie
This is something I could make with my nieces. I always like parkin this time of year.
★★★★★
michelle
Hi Stevie, sounds like fun doesn't it? 🙂
Victoria Prince
My favourite Halloween Dessert are "cobweb" chocolate cookies! (basically ordinary chocolate cookies with cobwebs piped in white icing lol)
michelle
interesting. will try that, thanks!!
Jade Brookes
Meringue Halloween Ghosts ?
michelle
haha these sound like fun!
cheryl hadfield
pumpkin pie
michelle
I could never get my flavours right with pumpkin pie
Chanette Kennedy
I can't say I've ever had a Halloween themed dessert! The jelly bean brownies look delicious though 🙂
★★★★★
michelle
thanks Channette 🙂
Inga Andersen
Treacle toffee! I've never made brownies before and yours look amazing. I'll be saving the receipe and having a go at making them 🙂
michelle
thanks Inga!
Jodie A Green
I would say toffee apples, or spooky gingerbread (wo)men made by my kiddies, decorated as witches 🙂
michelle
oooo wish I could see a pic of that!
Kristy Brown
I wouldn't say I had a favourite halloween dessert as I think more of bonfire night with parkin at this time
michelle
thanks for sharing Kristy!
Jo Hutchinson
My favourite Halloween Dessert is pumpkin pie
★★★★★
michelle
I could never spice this one properly!
Tracey Suzie Anderson
Chocolate and Lime pie 🙂 x
★★★★★
michelle
I like this combo too!
Kerry Kilmister
I love traditional toffee apples
michelle
Yep, great for Halloween!
ceril Roberts
bean boozled jelly bean brownies
★★★★
michelle
glad you like these 🙂
Rich Tyler
Has to be the VERY naughty double chocolate fudge cake MmM
michelle
Now that's an idea!!! 🙂 My mouth is salivating, I adore fudge cake with a scoop of vanilla ice cream
Angie S
He he, I guess it would now have to be Trick or Treat Brownies!!
michelle
Thanks for sharing Angie 🙂
Susan Hoggett
Toffee apples of course!
already subscribed by email
michelle
Thanks for sharing Susan 🙂
Rebecca atkins
Banoffe pie
michelle
oooh I love this one too!
John Tingay
I've seen some fantastic "Brain Cakes" online this year.
michelle
Brian Cakes? That sounds interesting 😛
Sharon Arnott
Key slime pie (just key lime pie made to look gory)
michelle
sounds delicious!
ADEINNE TONNER
For me it has to be zombie fingers love them!
michelle
ooooh, what are they?
Robyn Clarke
My mum made a peppermint tart that she coloured bright green, it was brilliant.
michelle
Oh wow! That sounds really interesting! Would love to see a picture of that 🙂
DAWN HULL
Chocolate brownies. To be honest though they are ideal for any occasion. So yummy!
michelle
HAHA! 100% agreeeeeeed 🙂
Karen R
I don't really have any favourite Halloween desserts, but we do like trying all the themed cakes and things that you can buy at this time of year xx
michelle
Thanks for sharing Karen 🙂
Lee
After reading this and looking at those pictures I would have to say this recipe! No longer Halloween but brownies are a good bet all year round.
michelle
Haha thanks Lee 🙂
ellie spider
spiced pumpkin cake 🙂
michelle
Nice! 🙂
Sarah Parker
witches fingers 🙂
michelle
haha cool 🙂
Maria Jane Knight
Trifle with jelly sweets in the jelly!
michelle
Sounds amazing
Emma Smith
Rocky Road Toffee Apples
michelle
Delicious!
francis lee
Lemon meringue has to be fave
michelle
Oh yes! One of mine too 🙂
Emma Davison
Great competition. Anything with chocolate in it.
michelle
hehe 🙂 thanks
Ian monck
Look so good!!!!
michelle
thanks Ian!
Emily Hutchinson
pumpkin pie
michelle
nice
Diana
Brownies! 🙂 x
michelle
yes!
denise s
chocolate and key lime pie
michelle
nice!
claire little
brownies
michelle
nice