Print
Street Food Sri Lankan

Isso Baduma


  • Author: Michelle Minnaar
  • Prep Time: 20 minutes
  • Cook Time: 5 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

Isso Baduma is a Sri Lanka street food recipe that comprises devilled prawns. Using fresh vegetables and shrimp, this quick dinner is ready in under 30 minutes.


Scale

Ingredients

  • 10ml (2 tsp) vegetable oil
  • 1 red onion, cut into quarters
  • 1 green pepper, cut into squares
  • 1 red pepper, cut into squares
  • 400g (14oz) raw prawns, peeled and cleaned
  • 30ml (2 tbsp) tomato sauce/ketchup
  • 15ml (1 tbsp) soy sauce
  • 5ml (1 tsp) dried red chilli flakes
  • 10ml (2 tsp) sesame oil

Instructions

  1. Put the oil in a large frying pan or wok over a very high heat and immediately add the onion.
  2. Stir-fry for 30 seconds then add the peppers and stir-fry for 1 minute.
  3. Tip in the prawns and stir-fry for just over a minute, then add the rest of the ingredients and stir-fry for another minute.
  4. Serve immediately with naan or basmati rice.

  • Category: Dinner
  • Method: Stir Fry
  • Cuisine: Sri Lankan

Nutrition

  • Serving Size: 1 serving
  • Calories: 204
  • Sugar: 6.1 g
  • Sodium: 799 mg
  • Fat: 6.6 g
  • Saturated Fat: 1.4 g
  • Carbohydrates: 11.4 g
  • Fiber: 2.5 g
  • Protein: 24.9 g
  • Cholesterol: 211 mg

Keywords: isso dewal, devilled prawns, isso baduma, sri lankan recipes