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Mixed Berry & Orange Smoothie

  • Author: Michelle Minnaar
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 3 1x


Enjoy part of your 5-a-day in one glass.



  • 500g (1 lb) frozen berries [e.g. strawberries, blackberries, blueberries, black currants, red currants, etc.], partially thawed
  • 30ml (2 tbsp) caster sugar
  • 300ml (½ pint / 1¼ cups) freshly squeezed orange juice
  • 60ml (4 tbsp) single [light] cream [optional]


  1. Tip all but a few summer fruits into a blender or food processor and add the sugar and orange juice. Blend until smooth, adding a little more orange juice if the mixture is too thick.
  2. Pour the smoothie into 3 tall glasses and, using a teaspoon, swirl a little cream into each glass. Top with the reserved fruits and serve with long spoons to mix the cream.


  • If you do not want to squeeze the oranges, you can buy juice – but avoid the concentrated juices.


  • Serving Size: 277.7g
  • Calories: 193
  • Sugar: 29.4 g
  • Sodium: 11 mg
  • Fat: 5.1 g
  • Saturated Fat: 2.5 g
  • Carbohydrates: 38 g
  • Fiber: 4.7 g
  • Protein: 1.8 g
  • Cholesterol: 13 mg