Ingredients
Units
Scale
- 200g (7 oz) Greek yogurt
- 100g (3 1/2 oz) fresh coriander/cilantro, chopped
- 100g (3 1/2 oz) fresh coconut, chopped
- 5 garlic cloves, peeled
- 2 whole green chilies, deseeded and chopped
- salt, to taste
Instructions
- Place all the ingredients in a blender and blitz to a paste.
- Cook Time: 10 minutes
Nutrition
- Serving Size: 1 serving
- Calories: 30
- Sodium: 21 mg
- Fat: 1.8 g
- Carbohydrates: 2.7 g
- Fiber: 1.3 g
- Protein: 1.1 g