Kinder Bueno Cheesecake

Published: Dec 12, 2024 · Modified: Dec 26, 2024 by Michelle Minnaar · This post may contain affiliate links

I know it sounds too good to be true, but trust me, once you taste this Kinder Bueno cheesecake, you'll fall head over heels in love with it.

Kinder Bueno Cheesecake on a white cake stand.

This amazing cheesecake recipe and see for yourself just how addictively delicious it is. A word to the wise: if you've got kids at home and a partner with a sweet tooth, hide the Kinder Buenos well.

Chocolate scoffers aside, this cheesecake is pure indulgent joy. Once you get the hang of this recipe, it's one you'll go back to again and again!

Why you'll love this kinder bueno cheesecake

This cheesecake recipe is completely irresistible. It has a lovely rich chocolatey flavour which is complemented by the chocolate / candy bar toppings.
This cheesecake is an absolute showstopper that looks incredible
It's the perfect dessert for chocoholics, especially Kinder Bueno fans

Equipment you'll need

Before you start making this kinder cheesecake there are a few things you'll need:

Springform pan – if you want to make an amazing quality cheesecake, this is the pan for you. A 9-inch springform cheesecake pan is the cheesecake maker's best friend
Kitchen scales – every dessert, whether it's baked or not, needs precision. Use accurate digital scales to get the perfect cheesecake
Cake knife – serve the Kinder Bueno cheesecake with this special cake knife.
Stand mixer – with this kitchen robot, you'll never have to whisk ever again. I always have a trustworthy kitchen robot like this one in my kitchen
Food processor – use a rolling pin to crush up your biscuits if you need, but I would highly recommend using a food processor to get the perfect crumbly base for your cheesecake
Coffee tamper – an excellent way to ensure your cheesecake base is even and tightly packed
Cake stand – the best way to serve your cheesecake is on a proper cake stand

Products you'll need

Kinder Bueno candy bars - why not purchase a pack of 30 Kinder Bueno bars for this Kinder Bueno cheesecake? You know, just in case some happen to mysteriously disappear, if you know what I mean.
Kinder chocolate bars - a box of 10 packs of these small chocolate bars can be used for topping ideas.

How to make Kinder Bueno cheesecake

You need biscuits, Kinder and Kinder Bueno chocolates, butter, cream cheese, cream and sugar for this recipe.

Line a cheesecake tin.

Place the Kinder Bueno bars and cookies in a food processor.

Blitz until a rough crumb forms.

Melt the butter.

Drizzle it over the crumbs and mix.

Transfer to the cheesecake tin.

Flatten it to an even layer.

Place the Kinder chocolate in a bowl and zap for short stints in a microwave.

Make sure the chocolate is completely melted. Set aside to cool.

Place the sugar, vanilla and cream cheese in a mixing bowl.

Whisk until everything is well incorporated.

Pour in the cooled, melted chocolate.

Mix well.

Whip the heavy cream until soft peaks form.

Gently fold the whipped cream into the chocolate mixture.

Transfer to the cheesecake tin. Chill for at least 6 hours but preferably overnight. Decorate to your heart's content. Enjoy!

What to serve with Kinder Bueno cheesecake

Tea or coffee

Your favourite hot beverage is perfect accompaniment to this luscious cheesecake.

Wine

Fancy pairing this dessert with a glass of wine? A light, fragrant, semi-sweet sparkling red would elevate this wonderful cheesecake, complementing the chocolate flavor. My recommendation is the delicious Italian red Valpolicella. Failing that, go for a Bartenura.

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Kinder Bueno Cheesecake slice topped with melted chocolate.

Popular substitutions

I've gone for plain digestive biscuits for this cheesecake recipe. However, you can use any biscuit you like. You could use Hobnobs or ginger biscuits, for example. For those in the U.S., Graham crackers are a great alternative.
Make the biscuit base even more decadent by using chocolate chip cookies.

Top tips for the perfect cheesecake

Beat your cream cheese at room temperature. Take the cream cheese out of the fridge 30 minutes before you put it in the mixer. This will help it to blend smoothly with the rest of the ingredients.
When whipping the double cream, be careful. Too runny and the no bake cheesecake will be sloppy, too stiff and it will be too dense.
Remove air bubbles from the cheesecake filling by dropping the tin onto the countertop 5 to 10 times from a height of about 5 inches.
Use an angled palette knife to smooth the top and side and top to your cheesecake.
Full-fat cream cheese is essential when making no-bake cheesecakes. The reduced fat kind will produce a grainy cheesecake mixture and won't set properly.
Always use a springform tin – the kind with clips on the side. It makes removing the cheesecake very easy.

Variations

Nutella cheesecake

You can use a hazelnut spread to enhance the flavours of this Kinder Bueno cheesecake recipe. You can use any type of hazelnut spread, but I also go for Nutella. Nutella never disappoints. Just add 3 tablespoons of Nutella into the cream cheese filling and you are good to go. You can control the intensity of the nutty flavours by adding or reducing the amount of Nutella you use.

Extra toppings

Here are the best toppings you can use for this Kinder Bueno cheesecake recipe:

Kinder Bueno candy bars - by far the best and most suitable toppings
Kinder chocolate bars - another agreeable topping
chocolate fudge sauce or caramel sauce
Kinder schoko bons or Kinder eggs (an excellent choice for birthdays, celebrations or Easter).
hazelnuts or almond flakes
chocolate shavings
cocoa powder

Spice up your biscuit base

Add half a teaspoon of cinnamon to the biscuit base mix. You could even add some orange zest to bring out the fruity flavours

Kinder Bueno Cheesecake slice topped with chocolate.

Cocoa powder

Add a teaspoon of cocoa powder to the Kinder bueno cheesecake mixture for an even richer more chocolatey flavour

Different chocolates

Use any of your favourite chocolates to decorate the top of the cheesecake on top. The likes of Minstrels, Maltesers and Oreos would all be great.

Do you need to bake Kinder Bueno cheesecake?

No. This cheesecake is a no bake recipe.

How do you stop cheesecake base from crumbling?

Be sure you pack down your biscuit base properly. This keeps it dense and prevents the layers leaking through. Use a coffee tamper.

Kinder Bueno Cheesecake topped with melted chocolate and kinder bueno pieces.

More amazing cheesecake recipes:

Indulge in these tempting and memorable cheesecake recipes. You'll be forever known as the master of cheesecakes!

Toblerone cheesecake - another indulgent cheesecake recipe this Toblerone cheesecake is blissful
Crunchie cheesecake - if you've got leftover Crunchie bars, you can also sprinkle some over the Kinder Bueno cheesecake.
Maltesers cheesecake - who doesn't love Maltesers? This cheesecake is wonderful
Aero mint cheesecake - a great choice if you are in the mood for a cooling cheesecake. Perfect for peppermint lovers
Biscoff cheesecake - this recipe is out of this world!

📖 Recipe