Greedy Gourmet is an award winning food and travel blog. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs.
It’s been a while since I had the opportunity to cook and eat delicious soup using ingredients such as fish. Let’s be honest, when was the last time you used fish in a soup? Well, this creamy and luscious salmon soup has all the elements of a classy high-end restaurant meal. Rich in flavor, yet…
Who among us doesn’t like something sweet with our tea or coffee? It is easy to buy all sorts of confectionery of lower or higher quality in shops. However, it is just that much more satisfying to enjoy a treat when you have made it yourself. Usually people opt for serving savoury snacks such as…
I love this recipe on the weekends where it is possible to sit a little longer at the breakfast table and enjoy some family time. Dried fruits are often overlooked in today’s cooking, where the main focus is on fresh ingredients. However, dry does not mean bad. In fact, it’s quite the opposite in this…
Falafel is probably one of my favourite Middle-Eastern dishes of all time. Lentil falafel is best served when fresh, you can enjoy it with any dip of your preference. This version is a little different though. Instead of the usual chickpea mixture, these falafels are based on a combination of chickpeas and lentils. It is…
Dumplings are a great Asian starter or light meal. What is especially great about prawn dumplings is that you can make them yourself and enjoy a restaurant quality dish at home. At first, it might look like a complicated procedure but once you give it a try you will see that making your own prawn…
If you are looking for an unusual starter or a brilliant snack, then look no further. Blue cheese fritters are just what you need. Imagine that full and slightly sharp flavour of blue cheese as crispy little nuggets that are creamy on the inside. That is exactly what blue cheese fritters are all about. They…
Sometimes it’s difficult to come up with a nice side dish for a meal. It can quickly end up being downtrodden potatoes and green salad. Therefore, I like to prepare roasted vegetables as a side dish. It’s easy to do, and there are lots of variations you can come up with. This time this dish…
