Risotto is a classic Italian dish that is creamy, cheesy, and packed with flavor. It takes time and care to make it delicious, but these 17 risotto recipes will make cooking a breeze!
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Chicken and Pea Risotto
With minimal prep time, this easy risotto recipe is the perfect way to get your veggies. The creamy Italian rice dish is packed with tender meat and bright peas for a hefty and balanced meal.
This isn't your typical parmesan risotto recipe as it uses parmigiano reggiano cheese instead. It has a stronger flavor that you'll love!
Chicken and Leek Risotto
Leek gives the dish a subtle onion flavor that is simply addictive. It has a rich taste that's balanced with freshly squeezed lemon juice and zest.
Squid Ink Risotto
If you're looking for an easy recipe that will impress at a dinner party, make this squid ink risotto recipe! The fresh ink gives the rice a deep black color that will stand out on the dinner table.
Top it with fresh parsley for a pop of green and freshness!
Mushroom Risotto
Mushroom risotto is a delicious main dish that is packed with different types of mushrooms and grated parmesan. It's packed with cheesy and umami flavors that are delightful!
Drizzle the mushroom risotto in truffle oil or extra virgin olive oil for an extra boost of richness.
Lemon Risotto
Some risottos are a bit too rich, but this one is wonderfully light. With plenty of lemon, the recipe feels bright and perfect for summer.
With plenty of cheese and mascarpone, it's an extra creamy risotto as well! Add freshly cracked black pepper for extra heat.
Shrimp Risotto
Turn the classic dish into a full meal with plenty of sweet shrimp. The base is cooked with garlic, shallot, broth, and peas for a flavorful dish!
Top the shrimp with chives and dills for a herbaceous touch!
Spinach Risotto
This is the best risotto recipe to bring to a vegan dinner party! It's filled with aromatic garlic, umami mushrooms, and nutritious spinach.
This recipe shows you don't need cheese to make a delicious meal.
Asparagus Risotto
This asparagus risotto recipe is perfect for spring! With vegetable stock, the rice tastes lighter than other classic risottos.
Peas and lemon are added to the recipe to give an extra refreshing flavor to the dish.
Tomato Fennel Risotto
This risotto recipe is a great way to use up fresh tomato and herbs in your fridge! Each bite is juicy and tangy, but it's the addition of mint leaves that brings it all together.
Bacon Risotto
Is this classic dish not rich enough for you? Then try this recipe! With an extra dollop of mascarpone and bacon, the rice becomes incredibly creamy and decadent.
Kale Risotto
It is possible to make easy and healthy risottos! This recipe is filled with kale and butternut squash for a boost of nutrients. It's a vegetarian dish, but feel free to skip the cheese to make it vegan.
Scallop Risotto
What better way to improve a risotto than with beautifully seared scallops? Well-cooked scallops are wonderfully tender and have a subtle sweetness to them. They pair perfectly with the creamy rice!
Clam Risotto
Risotto is the perfect base for all you seafood lovers! This recipe tastes like it came straight from the ocean. If you want to keep things simple, just use clams. They're easier to cook than other forms of seafood.
Lobster Risotto
Looking for something elegant? Add some lobster to your risotto! It's a simple recipe, but with just the right technique, you can make an exquisite lobster risotto.
Vegan Risotto
Though the recipe typically involves lots of cheese, it can easily be made dairy-free. It's packed with fresh tomatoes, zucchini, and herbs, so there is still plenty of flavor!
Classic Risotto
Sometimes a classic risotto is the best way to enjoy the dish! It's a delicious base that has all the classic fixings.
You can enjoy it as is, but there are many ways to build upon it.
Beef Risotto
Why stick to a simple risotto when you can turn it into a bolognese? The tomato sauce is made hearty with ground beef and beef stock. It's a main dish that's perfect for the winter!
Serve it with fresh parsley to cut through the richer flavors.
What goes well with risotto?
Risotto can be served alone, but it tastes fantastic with simple proteins like roast chicken, grilled shrimp, or pancetta.
What is the most famous risotto?
Risotto alla Milanese is the most well-known recipe from Italy. It's known for its vibrant yellow color thanks to the addition of saffron.
How to make risotto quickly?
Using hot stock helps prepare a creamy risotto much faster.
What to add to risotto to make it taste better?
Wine and stock help add a lot of flavor to risotto recipes and balance out the richer flavors.
What is the most popular risotto in Italy?
Risotto all Milanese is the most popular in Italy, but pumpkin risotto is also very popular in certain regions.
Do Italians put meat in risotto?
Some Italians do add meat, but it's not typically the main ingredient of a risotto recipe.
What is traditional risotto made of?
A traditional risotto recipe includes arborio rice, chicken broth, onion, garlic, white wine, butter, and lots of parmesan cheese.
What do Italians eat risotto with?
Risotto is typically served as a primi or first dish. It's sometimes served with crispy pancetta on top or cooked mushrooms.
How do restaurants make risotto so creamy?
Cooking low and slow, while adding lots of butter will create a creamy risotto.
How many types of risotto are there?
There are approximately 55 types of risotto throughout the Italian regions.
What are the 3 types of risotto rice?
Arborio, carnaroli, and vialone nano are the rices you should use in risotto recipes.
Is risotto a full meal?
It's typically a "first" meal in Italy and not the main course. However, with a bit of extra protein, it can easily be a full meal.
Is risotto a rice or pasta?
It is a rice dish.
Is orzo the same as risotto?
No, orzo is actually pasta! Orzo looks a lot like rice, but it isn't.
How should risotto be cooked?
It should be cooked low and slow to get the creamiest texture.
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