Okay, let’s get serious… these chocolate orange brownies are a thing of beauty. When it comes to sweet tooth satisfaction, it doesn’t get much better than this!
If you’re a brownie fan and you’ve made plenty, this recipe knocks spots off those standard brownie recipes. If, on the other hand, you’ve never made homemade brownies, you’re going to be amazed at how easy it is and just how satisfying it is to make your own.
Products you need for this recipe
Before you get started baking up a batch of delicious chocolate orange brownies, there are a few key items you’ll need to equip your kitchen with.
- Wooden spoon – the best tool to mix and fold your brownie batter
- Silicone spatula – get every last teeny bit of your batter out of the mixing bowl with a flexible silicone spatula
- Mixing bowl – this should be part of every baker’s toolkit
- Large sharp knife –
- Stand mixer – your Terry’s chocolate orange brownies need well mixed batter to get the perfect consistency. I recommend using a quality stand mixer to whisk up your eggs and sugar
- Angostura orange bitters – this amazing ingredient adds an incredible depth of flavour to these chocolate orange brownies. It’s the ace up my sleeve that makes them extra special, so I really recommend getting hold of some
- Baking tray – simple chocolate orange brownies require a simple baking tray
Chocolate orange brownies recipe
Do you remember Dawn French in the old Terry’s Chocolate Orange adverts?
“They’re not Terry’s… they’re mine!”
That’s how I feel about these brownies. Don’t get me wrong, I love a good brownie. That fresh out of the oven warm gooey centre, mixed with the slightly crumbly outside. The pure deep chocolate taste that melts in your mouth and sends your taste buds into maximum overdrive.
These brownies, however, are a totally different proposition. I love chocolate orange recipes, and this one is one of the very best. Terry’s chocolate orange brownies are going to rock your world, trust me!
What’s more, making chocolate orange brownies is easy… your biggest problem is going to be stopping the family from nabbing them all.
The list of ingredients is pretty minimal and everything is easy to get hold of. You’ll need two types of chocolate for the brownie batter – dark chocolate to go alongside the Terry’s chocolate orange (dark works far better than milk chocolate).
You’ll also need the brownie basics – butter, caster sugar, plain flour and cocoa powder – as well as a little extra kick of orange, courtesy of Angostura orange bitters.
Why are they called brownies?
Boston baker Fanny Farmer is said to have coined the term “brownie” in her 1896 ‘Boston cooking school’ cookbook. These were molasses cakes made in individual tin molds. However, despite calling them brownies, Fanny’s desserts didn’t actually contain any chocolate.
In 1907, Maria Willet Howard took things to another level of lusciousness, taking Fanny’s recipe and adding chocolate to set the standard for what was to come. The true brownie was born and soon became the favourite dessert in the Northeastern U.S.
One thing’s for sure… brownies are a Boston invention.
What are Angostura orange bitters?
It’s a herbal alcoholic drink made from a combination of tropical oranges and spices that is used to add flavour to baked recipes and cocktails.
Flavours and aromas include orange (well, obviously) as well as clove, cinnamon, angelica root and glycerin.
How do I melt Terry's Chocolate Orange?
Melting chocolate needs to be done over a low heat. The best way to do it is to use a bain-marie – a water bath. This way, you won’t burn the chocolate – burnt chocolate is pretty horrible and is enough to put you off the sweet stuff for a good while.
Don’t worry, melting chocolate over a bowl of water is simple. Just follow the instructions in the recipe below to get the perfect melted chocolate for your brownie batter.
You’ll also need to make sure your Terry’s chocolate orange segments are chopped up into smallish pieces.
Can I use a microwave to melt chocolate?
Yes you can. If you don’t want to melt the chocolate on the hob, you can use the quick and easy microwave method. Melt the chocolate in 30 second blasts, stirring in between each session.
Can I make these brownies without Terry’s Chocolate Orange?
This chocolate orange brownie recipe calls for Terry’s chocolate orange. You can, however, replace it with plain dark chocolate for the melted chocolate. Then add 3 teaspoons of orange extract and orange zest from one orange.
You’ll have to use plain old dark chocolate for the chunks, unless you can find some other orange chocolate.
Or for another fruity brownie you can check out these strawberry brownies.
Do brownies need baking powder?
Baking powder makes brownies ‘cakey’ rather than ‘fudgy.’ So, no, it’s not necessary to use baking powder or baking soda when making brownies.
Which chocolate should I use to make brownies?
Definitely go for a combination of dark and milk. This recipe gets the balance between milk chocolate orange and dark, so don’t be tempted to replace the dark with a milk chocolate, otherwise the consistency won’t be right.
What’s the best sugar to use?
For me, it’s caster sugar all the way. Some call for light brown or dark brown sugar to be used, but I much prefer caster sugar. This is because it whisks into the eggs better than other kinds of sugar.
Can I use oil in place of the butter?
Lots of chocolate orange brownie recipes use vegetable oil in place of butter. However, I think butter produces a far better consistency.
How do you know when brownies are done?
Brownie cooking times vary, depending on ingredients and the type of oven.
The best way to find out if your brownie is baked to perfection is to look for the first signs of cracking on the surface. When you see a few cracks on the top, which should have a little shine to it, take your baking tray out of the oven.
The centre of the brownie layer should be properly set and not wobbly. Insert a skewer or a toothpick into the centre – it should come out with a few moist crumbs on it. If you see wet brownie batter, it needs a few more minutes, so pop it back in the oven.
Do brownies harden as they cool?
Some brownies do… but not these babies.
You see, the trick is to add cocoa and butter into the mix. If you just make your brownies with chocolate, the cocoa butter in the chocolate will firm up at room temperature. Butter, on the other hand, stays soft. This means you’ll have nice and tender brownies once cooled.
How do you portion up brownies?
Firstly, you need to make sure your brownies are completely cool. If they’re hot and gooey, the knife won’t cut through them cleanly and you’ll run the risk of creating a big brownie mess.
Use a large sharp knife when slicing up your brownies and keep it clean while slicing, wiping it in between slices if necessary. When cutting the brownie block, push down firmly with the knife in order to get a clean cut.
Criss cross your brownie block, cutting the brownies to your preferred size.
How do you store chocolate orange brownies?
The best way to store your chocolate orange brownies is in an airtight container at room temperature. They’ll keep fresh for 3-4 days.
How do you stop brownies from going dry?
There’s a little-known trick that keeps your brownies perfectly moist after baking. It involves bread. Yep, you read that correctly… bread!
Once you’ve allowed your brownies to cool, unless you’re going to eat them straight away, you’ll need to store them in an airtight container. When doing so, add a slice of bread into the container. This little trick works a charm – the brownies draw all the moisture from the bread to get them wonderfully moist.
You can even add a slice of bread to the tub to revive dry brownies!
Can you freeze chocolate orange brownies?
Absolutely! In fact, you can freeze any type of brownie.
For an in depth guide on how to do it properly, check out my Can you freeze brownies guide.
What should I serve with these chocolate orange brownies?
Of course, these luscious chocolate orange brownies taste incredible on their own. Still, if you want to take things to another level, you can always serve them up with any of the following:
- Serve them with a generous dollop of your favourite ice cream. Need some inspiration? Go for this rum and raisin ice cream or, if you’re feeling extra festive, try this eggnog ice cream
- Add a drizzle of delicious double cream
- Add a spoonful of cream cheese frosting. You could even use the orange icing from my chocolate orange cupcake recipe
What drinks go with brownies?
If you’re tucking into a brownie or two at brunch, it will go down a treat with a coffee.
A dark beer or a stout would also work wonderfully well with the chocolate flavour. If you’re more into wine, try a dark red like merlot. You could also try a ruby port.
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Tips for the perfect chocolate brownies
Let’s go over a few key points that you’ll need to follow to get the best possible chocolate orange brownies:
- Be sure to whisk the eggs and the caster sugar fully. This is the key to getting that wonderful gooey texture on the inside of your chocolate orange brownies
- Use an aluminium baking tray, as opposed to a pyrex dish. This is because brownies bake slower in glass dishes
- Make sure to line your baking tray with parchment paper. This will make removing the brownies so much easier
- it's a good idea to rotate the pan halfway through the cooking time. Since most ovens have hot and cool spots, this ensures that the brownies will bake evenly
- Keep your brownies moist by adding a slice of bread to their storage container. The brownies will draw the moisture out of the bread to prevent them from going dry
More chocolate orange recipes
Can’t get enough chocolate orange? As nice as it is to nibble on Terry’s Chocolate Orange, take things to the next level with these recipes:
- Chocolate orange cupcakes – cupcakes of the highest order! These chocolate orange delights are easy to make and impossible to resist
- Chocolate orange cheesecake – lusciously creamy and deliciously chocolatey. If you’re a cheesecake fan, don’t miss out on this one!
More brownie recipes
If you loved this chocolate orange brownie recipe, try some of these sublime brownie recipes!
- Mini Egg brownies – this is a wonderful Easter treat that never fails to bring smiles
- Cherry brownies – so so good! Rich, chocolatey and deliciously decadent, these brownies are 100% vegan and 100% irresistible
- Halloween brownies – these spooktacular brownies with have the big kids and small kids screaming with delight
- Chocolate and pistachio brownies – one for the sophisticated brownie fan. These indulgent treats come with a satisfying nutty crunch and a perfectly gooey centre
- Peanut butter and pecan brownies – no ordinary brownie. These bad boys bring some serious depth of flavour
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Competition Question: What is your favourite chocolate dessert?
Print📖 Recipe
Chocolate Orange Brownies
- Total Time: 45 minutes
- Yield: 16 large squares or 32 small squares 1x
- Diet: Vegetarian
Description
If you have a sweet tooth this is the recipe for you. These delectable Chocolate Orange Brownies won't last a day.
Ingredients
- 300g (2 cups) Terry’s Chocolate Orange, chopped [FOR MELTING]
- 300g (2 cups) dark chocolate, chopped
- 400g (1 ¾ cups) unsalted butter
- 6 large eggs
- 550g (2 ½ cups) caster sugar
- 2 tbsp (30ml) Angostura orange bitters
- 180g (1 ½ cups) plain flour
- 70g (½ cup) cocoa powder
- 600g (4 cups) Terry’s chocolate orange, broken into big chunks [KEPT INTACT]
Instructions
- Preheat your oven to 180°C / 160°C fan / 355°F / gas mark 4 and line a 10 x 15 x 1in (25.5 x 38 x 2.5cm) baking tray with parchment paper.
- In a bain-marie, melt the Terry’s Chocolate Orange, dark chocolate and butter together. You can use the microwave instead. If you do so, use 30 second blasts and stir after each session. Set aside and allow to cool.
- Using a stand mixer, whisk together the eggs and caster sugar until you achieve a pale yellow colour and it has almost doubled in volume.
- Stir the Angostura orange bitters into the cooled chocolate mixture, then gently fold the cooled chocolate mixture into the egg mixture until fully incorporated. This will take a little time but it will be worth it, you don't want to lose the air bubbles achieved through whisking the egg mixture.
- Sift the flour and cocoa powder in a separate bowl. Gently fold it into the chocolate batter, trying to retain as much air in as possible.
- Once fully combined, fold in the chocolate orange chunks.
- Pour the batter into the baking tray then transfer to the oven and bake for 35-40 minutes.
- Once baked remove from the oven and allow to cool completely in the baking tray.
- Portion up as you wish and enjoy!
Notes
- Don’t replace the dark chocolate with milk chocolate as they have two different fat content levels and you won't get the best results.
- If you can’t find Terry’s Chocolate Orange then another brand will do. Or, you can replace it with the same quantity of milk chocolate and then add extra orange extract.
- You can serve these brownies cold as a treat or give them a quick zap in the microwave and serve with strawberries and cream. Even ice cream will work!
- The cooking time may vary with different ovens so use the skewer test. If it comes out mostly dry and the center of the brownie doesn’t wobble it should be good.
- The brownies will last in an airtight container for up to 2 weeks or you can even freeze them.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Bake
- Cuisine: British
Nutrition
- Serving Size:
- Calories: 394
- Sugar: 36.8 g
- Sodium: 16.5 mg
- Fat: 23 g
- Saturated Fat: 13.9 g
- Trans Fat: 0 g
- Carbohydrates: 46.2 g
- Fiber: 3.6 g
- Protein: 4.8 g
- Cholesterol: 62.3 mg
Daniel
I was amazed at how simple and easy this recipe was to follow!
Michelle Minnaar
Thanks, Daniel!
Phil
Brownies
Patricia Barrett
I love a Chocolate Fudge Cake
Jules
Chocolate mousse cake.
Chloe brookes
My mums Chocolate fudge cake is my fave but can’t eat it now due to allergies 😭
Tammy artherton
chocolate fudge brownies
Claire Hamilton
My favourite chocolate dessert is chocolate gateaux.
Darren Bourne
That's a hard one to pick because I love chocolate so can't choose but I would say brownies are definitely one of my favourites.
Helen Tyler
Chocolate Brownies 🙂
JennyB
chocolate cheesecake
R Amison
Chocolate Tart
AJ
I love a melting chocolate pud! Delicious.
Andrzej Szymanski
Chocolate mousse
Zoe Corbin
brownie
Sheena Read
Chocolate Brownies. Crispy outside and gooey inside.
Faridah Brooker
I love a good chocolate mousse
Ellie
I love tiffin and chocolate cookie dough!
Victoria Bazley
Brandy Chocolate Mousse
Mrs Susan L Hall
I love Chocolate profiteroles
Alison Barker
Chocolate mousse
Ann Calland
Got to be Chocolate fudge cake all the way!
fiona d
Love a home made Devil's food cake.
Ian Campbell
Black Forest Gateau – since I treat my family like royalty, only the “Queen of Cakes” will do!
Jeanette Leighton
I love chocolate brownie ice cream
sharon martin
a chocolate mousse
Deborah Preston
Melt in the middle chocolate pudding
Alex McKay
I love my mums chocolate fondant pudding. It's so amazing and she makes a vanilla sauce too. It's outstanding!
MichelleD
Hot chocolate fudge cake!
Leslie Evans
Black Forest Gateau
joanne coulson
Chocolate fudge cake
Natalie Crossan
Chocolate brownies
Mary Baldwin
Chocolate Fondant, especially if someone else is cooking it and therefore has the pressure.
Tracy Barber
Chocolate fondant and vanilla ice cream, mmm yummy
Amanda Kahs
Chocolate cake with chocolate buttercream
Emma Davison
Chocolate ice cream
Jayne K
Black Forest cherry gateau
Corinne Peat
It has to be warm chocolate fudge cake!
Troy Easton
Cadburys sundae icecream.
CAROL PATRICK
My favourite dessert is Death by Chocolate Cake
Amanda Gregory
I love chocolate yule logs, chocolate ice cream and chocolate cheesecakes. Well, if I am honest there aren't many in the way of chocolate desserts that I don't love. Very difficult to choose just one 🙂
Rebecca W
Chocolate brownie or fondant
Anthea Holloway
Chocolate mousse
Carolynn Woodland
Chocolate Mousse
Ali Thorpe
Hot walnut brownies with ice cream 🙂
Laura Green
chocolate fudge cake is by far my favourite chococlate dessert! Got to have custard as well
Lauren Old
Chocolate fudge brownie
paula m
Chocolate fudge cake , slightly warmed
Jo-Anne holton
Love a soft sticky chocolate brownie
Avs
Chocolate Fudge Cake
Helena Gilbert
Chocolate Bombe with Raspberry Sauce.
Hazel Rea
My favourite chocolate pudding is Chocolate Puddle Pudding.
Anne Nelmes
Chocolate Torte
Karen B
Melt in the middle chocolate pudding served with cream!
JAMES HOLYLAND
Chocolate Swiss roll
Jennifer Rhymer
Hot Chocolate fudge cake
Helen Southam
Black forest gateau
Helen
Definitely chocolate brownies! I've not had a bad one yet!
Sheri Darby
My grandmother's Chocolate mousse cake, that is heavy on the alcohol
Cathryn Crawshaw
Caramel fudge
Miriam Pereira
Brownies with ice cream
Emma Wolski
I love chocolate refridgerator cake for dessert!
Bethan
Smoked salt chocolate fondant!!
James Travis
Chocolate Fudge Cake for me
Angie Jackson
hot chocolate fondants with vanilla ice cream
Judith Mitchell
My favourite chocolate dessert has to be chocolate mousse
Rai
You can't really beat a good chocolate mousse
Kim Carberry
I love chocolate brownies with ice cream!
Victoria Prince
Probably chocolate mousse....though let's be honest, if it's chocolate you can't really go wrong! These brownies sound incredible (as do the chocolates)
Donna W
I love the Gu chocolate desserts, any of them! They're delicious!!
justine meyer
Love chocolate fudge cake
Jenny Prest
I love chocolate cake with thick chocolate butter cream! 😋
Claire Driver
Warm chocolate cake with a thick icing and cream
Mandy Doherty
I really enjoy a large slice of chocolate tart
Louise Comb
For me, it has to be: Melt in the Middle Chocolate Pudding, with custard. I don't half fancy some now XXX
Claire Eadie
Fudge
Roger Bufton
Cherry brownies
Vivienne Moreno
Chocolate Fudge Cake
Iris
I love chocolate mousse
dana
A rich chocolate gateau
Carol W
Chocolate sponge pudding with chocolate icing covered with custard.
Anna Craig
Melt in the middle chocolate pudding!
MICHELLE O'NEILL
I love Profiteroles!!
josephine
A Black Forest Gateau cake, with extra cream
Wendy Smith
I’m very partial to a chocolate Yule Log
Jennifer Toal
Anything dark chocolate
Ursula Hunt
I love a melt in the middle chocolate pudding
Melissa Lee
I really love a good chocolate fudge cake
Debra Walker
Brownies
Hannah Smith
My favourite dessert has to be homemade chocolate fondants with vanilla ice cream 🙂
David Edwards
Choc fudge brownie
Layla Thomas
I love chocolate mousse.
Theresa Cooke
I would say definitely a chocolate one. I like melt in the middle Puds, that's my go to dinner party dessert.
Jenna P
Brownies with custard or cream are my favourite chocolate dessert actually!
Laura Norcop
Chocolate fudge cake for me. Delicious 😋
Lorna H
100% chocolate brownies, you can't beat them!
Sally Collingwood
Yule Log!
Eileen Hindley
Mississippi mud cake
Clara
Chocolate fondant
jen s morgan
Chocolate orange mousse
judy kennedy
Chocolate fudge cake and cream
lynn neal
I like chocolate cheesecak!
Charlotte H
Any chocolate dessert is good in my book but my favourite has to be a chocolate torte!
Felicity mc
Profiteroles 😋
Emilia Nastaly-Howard
chocolate mousse
Christine Caple
Definitely chocolate cheesecake.
Sheila Reeves
I love Sachertorte - never made one myself though!
Ian Yates
Nothing rounds off better than a dreamy, creamy chocolate mousse.
Ian Campbell
Chocolate Yule Log. Heaven as a dessert, and the stuff of which sweet dreams are made!
Anne Plumb
Black Forest Gateau
Jessica Powell
I've always got room for chocolate cake 🙂
Natasha R-M
It has to be profiteroles - delicious!
Cara Towers
I love chocolate pot - totally gooey & delicious 😋
Adrian Bold
Chocolate brownies
Karen R
I love a Chocolate Brownie - my daughter loves to make them, and they come out tasting so good, not too sweet, absolutely delicious 🙂
Carole Nott
I like chocolate cheesecake served with cream
Milly Y
Chocolate cheesecake
Meryl Hulber
OMG! Anything with chocolate is got to be good right? My mouth is watering.
Julie Ward
Toblerone cheesecake
Cheryl Packer
Chocolate mousse.
Lynne OConnor
chocolate rum trifle
Tracy Nixon
Millionnaires shortbread for me!
melanie stirling
Sacher Torte is my favourite.
Laura Pritchard
I love a warm chocolate brownie with vanilla ice cream.
Eilidh F
Brownies!
KarlaS
Simple chocolate mousse is the best!
Angela Kelly
I love anything with chocolate. I think chocolate pudding is my favourite.
Lucy
Chocolate brownie
SarahJane Carter
I love Twix cheesecake
Matt Allum-O'Reilly
There is only one answer to this, that is a CHOCOLATE BROWNIE
Emily walker
I love salted caramel chocolate ganache
betsy ferguson
I make a nutella chocolate cake with glace cherries - it is quite indulgent, but very enjoyable!
Claire Lawrenson
It's got to be a Sachertorte cake for me! They are absolutely scrummy and a rare treat.
Caroline Tinsley
I like chocolate swiss roll with chocolate sponge and vanilla buttercream filling.
Sui
Pecan Pie
Dale Dow
I love a chocolate fudge cake, served warm.... and now I want one
Zoe Bee
Brownies are definitely my favourite chocolate desert, and these take it up that extra notch 😍 they look so yummy as do all of your recipes!
WILLIAM PURRY
Sachertorte.
Fiona Johnstone
I love a chocolate trifle. I love a melt in the middle chocolate brownie. I love a lemon cheesecake. I love .. I just love all desserts.
Mark R
Chocolate cake with vanilla ice cream
toni pearson
warm chocolate fondant cake
Cherry Lloyd
Chocolate ganache for me please
Lynn Brown
chocolate fudge cake
Sare Davies
Chocolate Torte
Angie McDonald
Chocolate roulade
Emma Walters
chocolate torte x
Keith Hunt
No-bake chocolate cheesecake
Andrea Fletcher
Chocolate and prune pudding with chocolate custard.
Bethan Griffiths
Chocolate brownies are my fave!
Kathy Cakebread
brownies with custard:)
shellyg
black forest gateux is mine if that counts as a chocolate dessert
sallie burrows
chocolate fudge cake
Sue McCarthy
Profiteroles
Kevin Honey
Chocolate mousse!
Alice
Made these brownies and they are awesome!
Alice Dixon
Hot chocolate fudge cake with ice cream
Laura F
Chocolate cake. Also I tried to rate the recipe 5 stars but it wouldn't let me, I'm using Microsoft Edge browser - maybe that's the issue..? Anyway, I love the recipe!
Tracey Ryder
love profiteroles and chocolate mousse
James Darby
I like to have a chocolate gateau
Nigel Soper
Black Forest gateau
MARK HOPKINS
Tiramisu
Michelle Smith
Chocolate mousse
Margaret Mccaffery
I’m quite fond of chocolate mousse.
Mark Mccaffery
A chocolate sponge cake with a chocolate icing and cream filling.
Charlotte isobelle
I do love a chocolate mousse, it’s my go to desert when Im on holiday.
Louise A
Pot au Chocolat
Kevin McGovern
Yule Log
William Gould
Chocolate cheesecake!
Sheena Batey
Chocolate Torte
KEV C
chocolate mousse 🙂
Elaine Oliver
Brownies
Karen Hughes
Chocolate sponge pudding or brownie
Rena Plumridge
I love chocolate brownies
Rachael Sexey
I love a good rhubarb crumble
Brad Start
I’d really enjoy a light chocolate mousse
Alice Gilkes
My favourite chocolate dessert is a nice piece of chocolate concrete with pink custard.
Kim Murray
Love Black Forest Gateau x
Marie Rungapadiachy
My favourite chocolate dessert has to be Chocolate cake with chocolate buttercream filling.
Joo Dee
a nice chocolate ice cream with chocolate fudge sauce
Sadiyya Maryam
Chocolate pudding
TonyG
Melt in the middle chocolate pudding is my favourite
Matilda Mummery
Brownies, they are so delicious - hot or cold! 🙂
claire woods
My Mum's homemade chocolate brownie with ice cream.
Ben Audsley
chocolate cheesecake
Chris Andrews
definitely tiramisu
Iain maciver
brownies
Priscilla Stubbs
I like a simple chocolate mousse, when make perfectly there is nothing better
Amy PJ
Chocolate log, which I've just had rather a lot of!
Kay Broomfield
I make chocolate Nutella brownies which are very popular in our house!
Rebecca Brown
My favourite chocolate dessert is a chocolate cheesecake topped with fresh cherries - delicious.
Valerie Brown
I love a chocolate cheesecake - rich and luxurious with chocolate curls on the top
Susan Lloyd
I love chocolate mousse x
Jade Hewlett
I love brownies
Margaret Clarkson
Tarte au Chocolat
christine goody
I love chocolate melting cake.
Tracy Newton
That is a really tough question. My tastes change depending on my mood. After all the excess of Christmas, at the moment I would choose a rich, simple chocolate mousse.
Carly Belsey
I love a simple chocolate trifle or a chocolate mousse.
Barbara
My favourite chocolate dessert is death by chocolate
Gerri Tennant
It used to be home made chocolate mousse but I think I’ve just found a new favourite!
MARK THOMAS
Chocolate fudge cake is my favourite chocolate dessert .
Michael Fisher
Caramel fudge
Samantha
I love Brownies!
Ray Dodds
Chocolate fudge cake
Jacqueline Kelly
Death by Chocolate! 😝
Vickie Jackson
I make a really nice chocolate fudge cake 😍
Dora
Can’t wait to try this recipe